Culture Travel Tuesday
by Jessica Voigts
Books: Several about food–read on.
France. What’s the first thing you think of? If you’re anything like me, it’s all about the food. I dream of luscious cheeses, mouthwatering chocolates, special meals, and of course ANYTHING I can get at a boulangerie. Blame it on Molly Wizenberg, Alexander Lobrano, Patricia Wells, and David Lebovitz. Whenever I read books on food and France, the Proustian moment pops up (as expected). Continue reading Food and France: A Love Story in Books